Pulled chicken in a creamy classic Alfredo sauce over linguini noodles.

Pork Tenderloin, Topped with apple chutney, roasted potatoes and carrots. Serves 1-2

House stout braised beef served with roasted potatoes, and root vegetables topped with beef gravy. Serves 1-2

Root Vegetables, Maple, Apple Cider Vin. 2-3 servings.

Classic oven roasted potatoes. 2-3 servings. (V, VG, DF, GF)

Classic roasted carrots. 2-3 servings. (V, GF, DF, VG)

Mixed greens, pepitas, dried cherries, shaved carrot, onions, balsamic vin​. 1-2 servings. (V, VG, DF, GF)

Kale, Frisee, Radicchio, Roasted Carrots, raisins, Pepitas, Blue Cheese Crumble, Maple Mustard Vin.

Rice, mixed greens, classic oven roasted vegetables, choice of protein. Serves 1​ (V, DF, GF)

Chicken atop rice with kalamata, tomato, cucumber, red onion, chickpeas, lemon dill yogurt sauce. Serves 1​

Peanut butter, oats, chia, flax, coconut, chocolate chips, honey

Includes: 6 dough balls (each rolls out to a 12" crust), homemade pizza sauce, chef's secret cheese blend, pepperoni​ and pizza spice blend.

Includes: 3 dough balls (each rolls out to a 12" crust), homemade pizza sauce, chef's secret cheese blend, pepperoni​ and pizza spice blend.​

Chicken tinga, fresh tortillas, cilantro, onion, lime. Makes 12 tacos.

This is the granola you’ve been searching for. I’ve been making it for twenty years and learned the recipe from my Mom, who combined recipes she liked to make this one. (GF, V)

​Pack of 6

​Pack of 6